Mutton mandi

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Mutton mandi. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Mutton mandi is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Mutton mandi is something that I have loved my whole life.
Many things affect the quality of taste from Mutton mandi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton mandi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mutton mandi is 2 to 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mutton mandi estimated approx 1 hour 15 mints.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Mutton mandi using 29 ingredients and 7 steps. Here is how you cook it.
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Mutton mandi hamari family ki most favourite dish hy
Ingredients and spices that need to be Get to make Mutton mandi:
- 1 1/2 cup rice
- 300 GM mutton boneless
- 1/2 cup oil
- 3 1/2 cup water
- 1 big onion chopped
- 2 tsp ginger garlic paste
- 1 tomato chopped
- 3 green chili chopped
- 2 tbsp lemon juice
- 1 tsp salt ya as your taste
- For mandi masala
- 1 tbsp whole coriander
- 2 tsp whole sounf
- 2 tsp cumin seeds
- 2 tsp black pepper
- 1 dalchini stick
- 1 green cardamom
- 1 bari Elaichi
- 2 tez paat
- For potli
- 2 tsp whole sounf
- 1 tsp cumin seeds
- 1 bari Elaichi
- 1 tbsp coriander
- 1 green cardamom
- For presentation
- 5-6 almond roasted
- 5-6 cashews nuts roasted
- 2 pinch saffron (optional)
Instructions to make to make Mutton mandi
- Pahly all ingredients proper kar lein

- Rice ko 20 mint soak kar lein
Mandi masala ko pes kar powder bana lein - Pan main oil garam hony per add onion soft hony tak saute karein add tomato green chili tomato soft hony tak cook karein
- Add mutton ginger garlic paste color change hony tak bhon lein
- Ab 1 tbsp lemon juice or pani dal kar cover kar k 45 to 50 mint cook karein 2 1/2 cup jub mutton stock reh jaey flam of kar k mutton nikal lein
- Potli ingredients ko potli bana kar mutton stock main dal kar mutton stock ko boil any per rice wash kar k add karein 9r stock ka pani dry hony per cover kar k 10 simmer per rakh dein
- Mutton ko 1 to 2 mint fry karein after 10 mints rice ko dish out kar k fry mutton cashew nuts almond spread karein mutton mandi ready to serve

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So that's going to wrap this up with this exceptional food How to Prepare Speedy Mutton mandi. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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