Chicken shami kabab

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Chicken shami kabab. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken shami kabab is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Chicken shami kabab is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Chicken shami kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken shami kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken shami kabab is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken shami kabab estimated approx 2 hr.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Chicken shami kabab using 14 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Chicken shami kabab:

1. 1 kg Bonless chicken
2. 1/2 kg Daal chana soaked in water 2 say 3 hour
3. 1 Onion
4. 2 tbs Ginger garlic paste
5. 5/6 Green chilli
6. 6/7 Red chilli sabat
7. 1 tbs Zeera
8. 1/2 tbs Coriander powder
9. 1 tbs black pepper
10. 3 Dar,cheeni and long
11. 5 Big cardamom
12. Salt as per taste
13. 4 Egg
14. Green Coriander (chopped)

Steps to make to make Chicken shami kabab

1. Tamam ingredients siwaye egg aur Hara dhaniya ke dal ke munasib pani dal dain aur ubal anay ke baad normal flame per achi tarhan gala lain.
2. Aur pani bilkul dry kar lain waarna kabab bad main banain gay nahi toot Jain gay ab food processor me yeh tayar karda gosht egg aur Hara dhaniya dal ke sab mix kar lain yani qeema bana lein,
3. Agar food processor nahi hey to qeema nikalnay wali machine say qeema nikal lain magar qeema wali machine say nikalnay ke baad egg dal ke mix karna hey hathon say.
4. Ab aik bartan me dal ke hathon ki madad say qeema maltay Jain jab yak Jan ho jaye to kabab bana ke side pey rakhti Jain.
5. Kabab banatay time hands pe thoda thoda pani lagati Jain ta ke hand pe chipkay nahi aur kabab bananay me asani ho,
6. Jab kabab ban Jain to egg laga ke oil me fry karty jain.
7. And delicious and tasty kabab enjoye Karen.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Chicken shami kabab. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!