Shami Kababs

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Shami Kababs. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Shami Kababs is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Shami Kababs is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Shami Kababs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami Kababs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shami Kababs is 8 to 10 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shami Kababs estimated approx 60 Minutes.

To begin with this recipe, we must first prepare a few ingredients. You can cook Shami Kababs using 17 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Shami Kababs:

1. 1/2 kg bonless Beef
2. 250 grms Daal chana (wash and soaked for 2 hours)
3. 4 cups water
4. 1 tbls ginger
5. 1 tbls Garlic
6. 2 sticks cinnamon
7. 2 black cardemom
8. 4 cloves
9. 1 tsp whole black pepper
10. 1 tsp cumin
11. 1/2 tbls salt
12. 1/2 tbls red chilli powder
13. 2 large chopped onions
14. 1 tbls chopped green Chillies
15. 2 tbls fresh Coriander leaves
16. 2 eggs
17. Oil (fry krny ke liye)

Steps to make to make Shami Kababs

1. Pressure cooker mien boneless beef, ginger garlic paste, salt, red chilli powder, cinimon stick, black cardemom, cloves, black whole pepper, cumin seeds or water daal kar 4 whilstes tak cook krein.
2. Daal or Gosht gall Jaye to pees lien (whole spices discard kar dein)
3. Jab sabb achay se piss Jaye or dough form ho to 1 egg, green chillies,green coriander leaves or chopped onions daal kar mix kar lien.
4. Kabab ke shape de kar jitni bnani ho egg best kar ke uss mien dip krein or oil mien shallow fry kar lien. Baki ki freez kar lien.
5. Shami Kababs is ready for serve.

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So that's going to wrap this up for this exceptional food Steps to Make Quick Shami Kababs. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!