Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast)

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast) is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast) estimated approx 0 minute.

To begin with this recipe, we have to prepare a few components. You can have Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast) using 4 ingredients and 5 steps. Here is how you cook that.

#indianfestival #makarsankranti
#cookpadindia
Dahi chura has festival significance as it is considered very auspicious to eat " Dahi- Chura -Gur " ( curd - flatten rice- jaggery) on the occasion of Makar Sankranti in Bihar and Jharkhand.
It is an easy to digest, healthy and wholesome dish full of carbohydrates, protein and other essential nutrients.
This simple no cook dish can also be served as a wholesome breakfast.
#SwatisFoodDiary

Ingredients and spices that need to be Make ready to make Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast):

1. 1 cup basmati chura / chiwra/flatten rice or regular chura
2. 1/2 cup fresh dahi / curd
3. 2-3 tbsp Date palm jagerry or sugar
4. 3-4 tbsp warm milk

Steps to make to make Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast)

1. In a serving bowl or plate put chura(flatten rice), add in 1-2tbsp warm milk.
   Mix chura and milk nicely.
   Further, add dahi (curd) and Jaggery to taste.
   Mix everything together nicely.
   Dahi Chura is ready to serve.
2. During Makar Sankranti we serve Dahi Chura Gur along with Tilkut (a winter Special sweet of Bihar And Jharkand).
   In frame Makar Sankranti specual...
   Til gur chikki, sesame laddu, peanut chikki, murmura laddu and roasted flatten rice laddu.
3. For sesame laddu recipe go through this link..
4. For Til gur Chikki recipe go through this link...
5. For peanut chikki go through this link...

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So that is going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade Dahi Chura / Dahi Chiwra (Makar Sankranti Special Feast). Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!