#KokabandCookpad SondhiBiryani recipe

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, #KokabandCookpad SondhiBiryani recipe. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook #KokabandCookpad SondhiBiryani recipe using 24 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make #KokabandCookpad SondhiBiryani recipe:

1. 1/2 KG Chicken
2. 2 Onions
3. 1 Cup Yogurt
4. 2 Half Boiled Potatoes
5. 1 TBSP Salt
6. 5 Tomatoes
7. 1 TSP Turmeric Powder
8. 1 TBSP Red Chili Powder
9. 12 Green Chilies
10. 4 Black Cardamoms
11. 6 Cloves
12. 1 TSP Black Cumin Seeds
13. 12 Black Peppers
14. 4 Green Cardamoms
15. 3 Star Anise
16. 6 Plum
17. 1 TSP Nutmeg & Mace Powder
18. 1/2 TSP Food Color
19. 1/2 TSP Biryani Essence
20. 1/2 Pinch Mint
21. 4 Lemons
22. 1/2 Pinch Green Coriander
23. 2 Cup Rice
24. 1 TBSP Ghee

Instructions to make to make #KokabandCookpad SondhiBiryani recipe

1. In a bowl add Rice, Water and soak for 30 minute.
2. 2- In a cooking pot, add water, salt, cooking oil and soaked rice then boil the rice until 3/4th done.
3. 3- in another cooking pot, add cooking oil, onion and fry until light brown.
4. 4- Now add ginger garlic paste, chicken and fry for a while.
5. Now, add garam masala, salt, turmeric, red chili powder, potato, yogurt, water and cook for 10 mints.
6. Now, add dried plum, tomato, green chili and cook for a while.
7. Take a cooking pot for layering.
8. Start from Cooked Chicken layer then rice layer and then spread the mint, fresh coriander
   after that, add again chicken layer then rice layer, now spread the fried onion, biryani essence, food color, fresh coriander, mint, green chili, nutmeg powder, javitri powder, and simmer for 10 minutes.
   
   Your tasty Sindhi Biryani Now Ready to Serve:
   Serve:4 people

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