Shami kabab

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Shami kabab. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Shami kabab is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Shami kabab is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Shami kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shami kabab is 6 to8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shami kabab estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Shami kabab using 18 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Shami kabab:

1. 1 kg Chicken boneless
2. half kg Dal chana
3. 4-5 Sabz mirch
4. 4 jaway Lehsan
5. Lal mirch sabot
6. 1 bari Elaichi
7. 1 piece Darcheeni
8. 3 Laung
9. 2 piyaz
10. 1 gathi sabz dhanya
11. 1 tbsp Sokha dhanya
12. 1 tbsp Kali mirch
13. half tbsp Surkh mirch
14. half tbsp Garam masala
15. 2 egg
16. 3 glass Watar
17. Oil
18. Namak hasb e zarorat

Instructions to make to make Shami kabab

1. Boneless chicken or dal ko achi tarha doh kar pressure cooker main dal kar ess main lehsan sabut lal mirch namak barde Elaichi darcheeni sabz mirch 2 addah shamil karin or 3 glass watar add kar k 10 mint k leyh pressure laga lain
2. Ab ess amezay main say barde Elaichi or darchini ko nekal kar achi tarha say pees lain
3. Ab sabz mirch piyaz or hara dahnya chop kar k ess amezay main shamil karain or sath hi2 anday b phent kar shamil kar lain or tamam masaly add kar lain
4. Ab kabab ki shape day kar 15 say 20 mint k leyh rakh dain or pher oil main fry kain
5. Mazaydar garma garam shami kabab tayar hain

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Shami kabab. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!