Vegetable colour layar rice #cookpadApp

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Vegetable colour layar rice #cookpadApp. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetable colour layar rice #cookpadApp is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Vegetable colour layar rice #cookpadApp is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Vegetable colour layar rice #cookpadApp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable colour layar rice #cookpadApp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Vegetable colour layar rice #cookpadApp using 18 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Vegetable colour layar rice #cookpadApp:
- 2 veg colour layer rice with chicken shami kabab recipe chawal
- 1 large size band gobi
- 1 large size mattar 1 kg boil
- 1 bunch phodina
- 3 shimla mirch
- 6,8 hari mirch
- 4,5 timatar
- 2 cups ketchup
- 2 tea spn kuti lal mirch
- 2 tea spn kali mirch
- 2 tblspn zeera
- 1/2 cup oil
- 4 tblspn sirka
- 4 tblspn soya sauce
- Namak hasb e zaiqa
- 6 jaway lehsan
- 2 inch piece adrak
- green food colour 1/2 tea spn
Instructions to make to make Vegetable colour layar rice #cookpadApp
- Method
oil gram kar k us mein zera dalen jb colour change ho jae tou 5 glass pani dal den ab namak,sirka,or soya souce dal k pani ko boil hone den or chawal jo bhigon k rakhen hain wo dal den ab chawal ka bani dry kar len or ek kani chawal jis tarha biryani ka rakha jata hai wesy ek kani chorni hai
ab phodina hari mirch or shimla mirch lehsan adrak dal k blend kar den or green colour dal den or namak bhi


- Ketchup mein kuti lal mirch dal den
boil matter or cabbage k do hissay kar len
ek hissa green chani mein mix karen
ek hissa ketchup mein
ab jis tarha biryani k tay lagaty hain wesy ek tay chawal dalen us k per ketchup wali mixture ki tay lagen or ek spon kali mirch dal den
phir chawal ki tay ab us p uper green chatni wala mixture dalen us k uper gol katy timater dal den or uper say kali mirch dal den or dam de den half hour k liye
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So that's going to wrap this up with this exceptional food Steps to Make Award-winning Vegetable colour layar rice #cookpadApp. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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