Curd rice

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Curd rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Curd rice is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Curd rice is something which I've loved my entire life.

Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curd rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Curd rice estimated approx 10 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Curd rice using 12 ingredients and 3 steps. Here is how you can achieve it.

#JR
#Jatpat Recipe

Ingredients and spices that need to be Make ready to make Curd rice:

1. 1 bowl cooked rice
2. 1 cup curd
3. 1/2 cup milk
4. 1 tsp ghee
5. 1 tsp mustard+cumin seeds
6. 1 pinch hing
7. 1 green chilli
8. 5-6 curry leaves
9. 1 tsp udad+chana dal
10. 3 tsp pomegranate
11. Salt to taste
12. leaves Fresh coriander

Steps to make to make Curd rice

1. Take a mixing bowl add curd and milk, whisk it well. Add salt, sugar powder and mix it well.
2. Now mash the cooked rice add in curd. Put tadka pan, add ghee, mustard+cumin seeds, hing, curry leaves and green chilli. Add this temparing in curd rice.
3. Put this curd rice in fridge and serve it chill.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Curd rice. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!