Chicken Biryani

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chicken Biryani. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Biryani is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Chicken Biryani is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Chicken Biryani using 23 ingredients and 5 steps. Here is how you cook that.

#IDC
This chicken biryani is too aromatic and flavourful

Ingredients and spices that need to be Get to make Chicken Biryani:

1. 750 gms basmati rice
2. 1 bayleaf,2 green cardamom,1stick cinamon,4 cloves,4 blackpepper
3. 2 green chillies
4. 1 kg chicken cut into pieces
5. 1 cup curd
6. 4 large onions sliced
7. 3 large tomatoes cut into thin semicircles
8. 2 tbsp ginger garlic paste
9. 2 tbsp kashmiri red chilli pd
10. 2 tbsp dhania pd
11. 1 tsp jeera pd
12. 1 /4 tsp haldi pd
13. 1 tsp kasori methi crushed
14. 2 tbsp biryani masala any brand
15. 1/4 cup fresh coconut grounded into a paste
16. 4-6 tbsp oil
17. drops Saffron colour few
18. 1/2 cup chopped coriander leaves
19. 1/2 cup fried onions
20. Kewra water few drops optional
21. 2 boiled eggs cut into pieces
22. 2 tbsp Ghee
23. Salt as per taste

Steps to make to make Chicken Biryani

1. Wash and soak the rice for half an hour. Then boil water in large pot when it boils add the whole spices and green chillies, then add the rice cook till its 3/4 done. Strain and keep aside. Now sprinkle a little oil and saffron colour on the rice gently mix it.
2. Wash the chicken and pat dry. In a large kadai heat oil add the sliced onions fry till golden brown, now add the chicken pieces and fry till it changes colour, then add ginger garlic paste fry for a few mins, add Kashmiri red chilli pd, dhania pd, jeera pd, haldi pd stir fry for few mins, then add tomatoes stir fry till tomatoes are mashed and mixed with the masala. Now add the coconut paste,biryani masala, curds and salt stir fry till oil leaves the sides, add kasori methi.
3. Cover and cook on medium flame till chicken is done. Sprinkle some chopped coriander leaves.
4. For layering the biryani take a pot add rice,making a layer sprinkle some fried onions,spread the chicken masala over the rice,sprinkle some chopped coriander leaves,now again place a layer of rice,sprinkle fried onions, chopped coriander leaves,kewra water and ghee. Cover and keep on a tawa on high flame for 5 mins then on medium flame for 15 mins
5. While serving garnish with chopped coriander leaves and boiled egg pieces

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So that is going to wrap it up for this special food Steps to Make Homemade Chicken Biryani. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!