Chicken jalfrezi with boiled Rice 🍚

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Chicken jalfrezi with boiled Rice 🍚. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken jalfrezi with boiled Rice 🍚 is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Chicken jalfrezi with boiled Rice 🍚 is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Chicken jalfrezi with boiled Rice 🍚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken jalfrezi with boiled Rice 🍚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken jalfrezi with boiled Rice 🍚 is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken jalfrezi with boiled Rice 🍚 estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few components. You can cook Chicken jalfrezi with boiled Rice 🍚 using 16 ingredients and 7 steps. Here is how you cook that.

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I made it for my family and it was very tasty ...

Ingredients and spices that need to be Prepare to make Chicken jalfrezi with boiled Rice 🍚:

1. For rice :
2. 2 glass rice soaked
3. 1 tbs salt
4. 1 tbs vinegar
5. Water as required
6. For jalfrezi:
7. 1 kg boneless chicken cubes
8. 1 packet shan jalfrezi masala
9. 750 gm tomatoes
10. 2 medium onion
11. 2 medium tomato
12. Green chilli as required
13. 2 medium capsicum
14. 1 cup yoghurt
15. 1 cup water
16. 3-4 tbs oil

Instructions to make to make Chicken jalfrezi with boiled Rice 🍚

1. In a pot add water, vinegar, salt and bring it to boil... now add rice and cook until it's done.. strain with a strainer... cover and simmer for 2-3 minutes..boiled rice are ready..
2. In a bowl add chicken cubes... now add yoghurt and jalfrezi masala... mix well and marinate for 30 minutes...
3. Now add 1 cup water in a pan and tomatoes... Bring it to boil.. now peel off tomatoes... now add tomatoes in a blender and make tomatoes purree and set aside..
4. Now cut all vegetables in cubes...
5. Heat oil in a wok add marinated chicken cubes and fry for 5 minutes.. now add tomatoes puree and cook for 5 minutes... now add leftover marinated mixture in wok and cook until chicken done...
6. Now add vegetables and cover and cook for 2-3 minutes...
7. Chicken jalfrezi is ready.... serve with boiled rice....

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