Dhokla (no eno no soda)

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Dhokla (no eno no soda). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Dhokla (no eno no soda) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Dhokla (no eno no soda) is something that I've loved my whole life.

Many things affect the quality of taste from Dhokla (no eno no soda), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhokla (no eno no soda) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dhokla (no eno no soda) is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dhokla (no eno no soda) estimated approx 30 mints.

To get started with this recipe, we have to first prepare a few ingredients. You can have Dhokla (no eno no soda) using 34 ingredients and 7 steps. Here is how you cook it.

#ICF
Handvo / (or Handwa)/ Dhokla is a Gujarati dish. It is made up of various dals and bottlegourd. You may classify it as a type of dhokla.

Ingredients and spices that need to be Prepare to make Dhokla (no eno no soda):

1. 3cup basmati rice
2. 1cup sabut white urad dal
3. 1/2cup toor dal
4. 1/4cup chana dal
5. 1 fenugreek seeds
6. For batter fermentation
7. Salt
8. 4-5 tsp curd
9. 1/4cup chana dal
10. For masala
11. 3-4 tbsp ginger garlic chilli paste
12. 1 tbsp sugar
13. 2 tbsp red chilli powder
14. 1/2 tsp haldi powder
15. as per taste Salt
16. 3/4cup chopped coriander
17. 300gm bottle grated gourd (optional)
18. For Dhokla Tadka
19. 1 tbsp mustard seeds
20. 7-8 curry leaves
21. 2 tbsp sesame seeds
22. 1/4 tsp hing
23. 2 chopped green chilli
24. 1-2 red chilli powder
25. 4-5 tsp sugar
26. For handvo tadka
27. 1 tbsp mustard seeds
28. 7-8 curry leaves
29. 2 tbsp sesame seeds
30. 3-4 cloves
31. 2-3 dry chilli
32. 1/4 tsp hing
33. Other ingredients
34. As needed- Methiyo masalo (you can use normal red chilli power)

Instructions to make to make Dhokla (no eno no soda)

1. Wash rice and daal 2-3 times. Soak rice, urad daal, chana daal and toor daal individually. (add fenugreek seeds into rice). Soak for 12 hrs.
2. Grind all daal n rice separately. Add curd and salt while grinding. Grind to a smooth but slightly coarse paste. Consistency of batter should be like idli batter. Add 1/2 cup chana daal. Mix it into batter.Put aside in a warm place for fermentation.It takes 8-9 hrs for fermentation depending on weather.
   
   Note: If required add water during grinding. You can use the same water that was used for soaking.
3. Doubling of the batter original volume is an indication of good fermentation.After fermentation add above listed masala.Add grated bottle gourd.put aside for 15 -20 mins.
4. For handwa -Take a non-stick pan. Heat oil. Add all ingredients of tadka.Pour batter in a pan (upto 1/2 of pan) Sprinkle some methiyo masalo. Cover the lid. Cook it for 15-20 mins on low flame.
5. After 15 mints check it. When you see entire base becomes crispy turn it on other side. Cook for 5 mins.
   
   note:
   
   You can make handva in appam patra also.
6. You can make dhokla from this batter(like idli).For dhokla tadka- oil,mustard seeds, curry patta, chopped green chillies,hing...add dhokla
   Add sugar and red chilli powder...cook for 5-7 mints till it becomes slightly crispy and brown.
7. Handva/ dhokla is ready. Serve with tea, peanut oil or green chautny.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Dhokla (no eno no soda). Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!