Beef Biryani

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Beef Biryani. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Biryani is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Beef Biryani is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Beef Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Biryani is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Biryani estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can have Beef Biryani using 30 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Beef Biryani:

1. 1 cup Oil
2. 2 Onion sliced
3. 2 tbsp Ginger garlic paste
4. half tsp Haldi powder
5. 1 kg Beef
6. 2 & ½ tbsp Red Chili Powder
7. 2 tbsp. Coriander Powder
8. 1 tbsp Garam Masala
9. 2 tbsp Red chili crushed
10. 1 tbsp White jeera
11. Salt as your taste
12. 1 cup Yoghurt
13. 4-5 tbsp Mint leaves
14. 2 glasses Water
15. 4-6 tbsp Mint leaves
16. Rice Ingredients
17. Garam Masala Whole (3 green cardomon,1 Black cardomon,2 cinnamon stick, 2 star anise,2 long, 2bay leaf)
18. Salt as your taste
19. 3-4 tbsp Mint Leaves
20. 1 kg Rice
21. 2 Tomatoes chopped
22. 18-20 Green chili
23. 5-6 tbsp Mint leaves
24. Boiled Aloo (Potato)
25. 1 tsp Jaifel jawatri powder
26. Food Color Orange color
27. 1 tbsp Kehwra
28. 1/2 tsp Sugar
29. Mint leave & Fry Onion
30. 3-4 tbsp Oil

Instructions to make to make Beef Biryani

1. Take a Cooking pot add oil & onion and cook until onion become golden brown then take out half onion in other plate.
2. Then add ginger garlic paste and haldi powder and then cook 2 mins at least. Then add beef & cook 4-5 mins.
3. Then add Red Chili Powder, Coriander Powder, Garam Masala, Red chili crushes, White jeera, Salt as your taste, Yoghurt, tomato, Mint leaves, Water. Then Cover it to cook until meat tender.
4. In other pot add oil and add whole Garam Masala Whole (3 green cardamoms, 1 Black cardamom, 2 cinnamon stick, 2 star anise, 5 long, 2bay leaf)
5. And cook light brown and add rice, Salt, and add 4 glass water and cover it wait until cook the rice
6. When Rice cooked full done when water become dry then separate half rice add the meat gravy again add half rice in this gravy and sprinkles the food colour,
7. Add few drops of rose water,add fry onions, jaifel jawatri, cardomon powder and add 3 spoon oil, add half tspn sugar
8. And cover it to
   Cook at low flame for 10 mins (Dum per pakein 10 mins ke liye)

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Beef Biryani. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!