Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)

Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) is something that I have loved my entire life.

Many things affect the quality of taste from Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) estimated approx 40mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) using 19 ingredients and 7 steps. Here is how you cook that.

6 months have already passed just like that. Most of us have been held back in what we like to do by covid-19. So, I thought everyone must have a whole list of bucket list awaiting to fulfil. Hope we do have the chance and time to fulfil the list and not forget about it!
#mycookbook

Ingredients and spices that need to be Make ready to make Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List):

  1. Teriyaki Hamburg Nanban
  2. Beef Patty (2 - 3 pcs)
  3. 250-300 g ground beef
  4. 1/4 cup panko-breadcrumbs
  5. 1 egg
  6. 3 tbsp milk
  7. Some long beans
  8. Some spring onions
  9. Teriyaki Sauce
  10. 1 tbsp soya sauce
  11. 1 tbsp Sake
  12. 1 tbsp Sugar
  13. Egg Mayo Spread
  14. 2 boiled eggs
  15. 2 tbsp mayonnaise
  16. 3 tbsp plain yoghurt
  17. Pooh Bear Creation
  18. Cooked Rice
  19. 1 egg

Steps to make to make Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)

  1. Make the egg mayonnaise spread by making the hard-boiled eggs first. Place the eggs in water till boiling. Cover and leave it for 10-15mins. When the egg is done, mix it well with the mayonnaise and yoghurt.
  2. Make the beef patties by mixing ground beef, breadcrumbs, egg and milk together, mixed well. Pan-fried one side of the party, then add in the teriyaki sauce, simmer for 4mins. Flip the party and simmer for another 4mins.
  3. Boiled the cut long beans in salt water.
  4. Cut some spring onions.
  5. Stir-fry the cooked rice with the egg to make the pooh bear. Used cut seaweed to add the feature of pooh bear.
  6. Assemble all the ingredients as per above picture.
  7. #mycookbook (week 6)

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This isn't a complete guide to quick and also easy lunch recipes yet its great food for thought. Hopefully this will get your imaginative juices streaming so you can prepare tasty meals for your family members without doing a lot of square meals on your journey.

So that is going to wrap this up with this special food How to Prepare Any-night-of-the-week Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List). Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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