MUTTON Biryani

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, MUTTON Biryani. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
MUTTON Biryani is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. MUTTON Biryani is something which I have loved my whole life.
Many things affect the quality of taste from MUTTON Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MUTTON Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make MUTTON Biryani is 8 persons. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook MUTTON Biryani using 7 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make MUTTON Biryani:
- Rice 1 kg (half boiled) Mutton 1 kg Tomatoes 3 chopped
- Red chilli powder 1/3 tsp Salt to taste Turmeric powder 1/3tsp
- 6 Onion
- Zeera 1 tbsp Biryani masala 1 packet Mint leaves 1/2 bunch
- Coriander leaves 1/2 bunch chopped yogurt 1 cup
- Food colour Green chilli 4_5 Biryani essence few drops
- 1 tsp Garam masala
Instructions to make to make MUTTON Biryani
- In a pan, add one cup of oil in a oil brown the onions then add cumin seeds,turmeric powder and mutton and cook for 30 mints until the mutton tender.
- Then add chopped tomatoes, yogurt, red chilli powder,salt and biryani packet and water stir well.. And cook until mutton done.
- Now take another pan, spread the oil then add the layer of boiled rice then spread gravy layer again add rice layer, in the add spread mint, green chillies, food colour, kewra and lemon slices and cook on dum for 5 to 6 mints..yummy Biryani is ready๐❣

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week MUTTON Biryani. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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